Mum and Dad are tackling the food here with varying degrees of success. Yesterday's meal at Ava's was thoroughly enjoyed, and we've been to our fair share of Westerny restaurants too. But when typical Chinese food is the only option, there have been some issues! One is the chopsticks, which they can do really well for 5-10 seconds and then it all goes to pot and the spoons and forks (brought along) are broken out! The other is the food itself which is either too dry, too wet, too hot or too cold! Dad tried to out-stare the duck [see photo], but the duck won!
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Paul Hider lives and works in Kunming (SW China) and regularly updates this blog about his life there.
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